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  • Day 3 | World Antimicrobial Awareness Week: We Meat Again!

    Day 3 of World Antimicrobial Awareness Week! Randox Food Diagnostics provide innovative testing using our revolutionary Biochip Array Technology to detect antibiotics in meat / tissue to ensure the production of safe
    November 23, 2022
    General, Tissue
  • Malachite Green Found in Live Groupers Imported from Taiwan

    Malachite green is a triphenylmethane dye used in the aquaculture industry to treat fungal infections however, it has been banned in many countries including China since 2002. Research suggests that it is
    October 19, 2022
    Seafood, Tissue
  • Banned substance furazolidone (AOZ) detected in shrimp at French boarder

    As per an alert through RASFF – the Rapid Alert System for Food and Feed for the EU, shrimp imported from India has been rejected at the French boarder in March for
    April 12, 2021
    Seafood, Tissue
  • Brazil Bans Tylosin for Swine Production

    Brazil’s Ministry of Agriculture, Livestock and Supply (MAPA) has banned the antibiotic and growth promoter tylosin for use in swine production. The ban was put in place as tylosin has been classified
    March 6, 2020
    Mycotoxins, Tissue
  • Meat | World Antibiotic Awareness Week |Day #2

      Meat On Day 2 of World Antibiotic Awareness Week we are looking at the meat industry and their use for antibiotics. Antibiotics are frequently used for rapid growth promotion and prevention
    November 19, 2019
    General, Tissue
  • UK border control seizes antibiotic consignment

      It has been reported this week by the Guardian newspaper that a large consignment of Chinese antibiotic suspected to be destined for Northern Ireland where stopped at UK customs and with
    October 25, 2019
    General, Tissue
  • UK poultry sector announces 80.2% reduction in antibiotic use

      The British Poultry Council’s Antibiotic Stewardship Report has announced that in the last 6 years (2012-2018) there has been a reduction of 80.2% in the total use of antibiotics in the
    October 18, 2019
    General, Tissue
  • New draft guidance for antibiotic use in livestock has been released by the FDA

      The FDA has published a new draft antibiotic guidance for industry (GFI) #263 this week. The guidance aims to establish a process to voluntarily bring the remaining medically important drugs under
    October 9, 2019
    General, Tissue
  • We are attending SPACE 2019! Are you?

      Randox Food Diagnostics are exhibiting at SPACE 2019 in Rennes from 10th - 13th September 2019. We will be showcasing our revolutionary Biochip Array Technology make sure you visit our stand
    September 2, 2019
    General, Milk, Mycotoxins, Seafood, Tissue
  • The US and EU settle their beef over new deal

      The US government has agreed a new trade deal which welcomes more non-hormone treated beef into the EU. The deal which was agreed in early 2019 was officially signed on the
    August 30, 2019
    General, Tissue
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Popular

  • DNSH what is it, and why should you be testing for it?
  • Ergot Alkaloids Detected in Rye and Barley Flour in Europe
  • Malachite Green found in Shrimp exports from Bangladesh
  • Rye and Corn Withdrawn from EU Market over Mycotoxin Contamination
  • Day 4 | World Antimicrobial Awareness Week: Dive into Seafood Antibiotic Testing

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