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World Food Safety 2022
Established in 2018 by the United Nations General Assembly, World Food Safety Day raises awareness on the 7th June every year. The World Health Organisation (WHO) have stated that “Whether we
June 7, 2022
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USDA, NIFA invests over $5M to Mitigate AMR Across Food Chain.
World Food Safety 2022
Rise in RASFF Alerts for Ergot Alkaloids in Rye Flour
Border Rejections due to high mycotoxin levels from Egypt, Germany, and Moldovia.
Natural Contamination of Mycotoxins in Horse Feed
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