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Antibiotics in honey – treatment against bee diseases
Honey is a natural product that is widely used for both nutritional, medicinal & cosmetic purposes. Honey like other foods is prone to various types of contamination and adulteration. Honey -
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Happy World Food Safety Day 2019!
Today is the first world food safety day in history. On 20th December 2018 the United Nations General Assembly adopted resolution 73/250 proclaiming a World Food Safety Day. Starting in 2019, -
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Honey or sugar….whats in your food?
A UK based campaign group, ‘Action on Sugar’, recently analysed the sugar content of 223 honey, sugar and syrup products available in most UK supermarkets. The results proved that the honey products -
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Apimondia’s statement on honey fraud
Apimondia have released a 2019 statement on honey fraud regarding honey purity, authenticity and the best available recommended methods to detect fraud. To read the statement from Apimondia, please click on the -
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Day 3 | World Antibiotic Awareness Week – Honey
Honey It’s day three of World Antibiotic Awareness Week 2018, which can only mean one thing – time to hear the buzz about antibiotic screening for honey. Over the last 10 years -
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Added-sugars disclosure is required by the FDA for honey makers
A recent article by the Wall Street Journal states that the U.S. Food and Drug Administration will require maple syrup and honey makers to include added-sugars disclosure on their “Nutrition Facts” labels
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