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  • Harmful antibiotic use within seafood & chicken in China

      Recent studies have found harmful water and food contamination throughout China due to the countries large use of antibiotics.   In June 2006 an infant receiving treatment for a fungal infection
    June 26, 2019
    General, Seafood, Tissue
  • Happy World Food Safety Day 2019!

      Today is the first world food safety day in history. On 20th December 2018 the United Nations General Assembly adopted resolution 73/250 proclaiming a World Food Safety Day. Starting in 2019,
    June 7, 2019
    General, Honey, Milk, Mycotoxins, Seafood, Tissue, Wine
  • mycotoxins in animal feed

    How is climate change affecting rates of global mycotoxin development?

    It is not new information that climate change is affecting the world faster than ever before.  These affects include rising sea levels, reduced amounts of ice and snow and increasing atmospheric temperatures.
    June 3, 2019
    General, Mycotoxins
  • 25 European Border Rejection alerts in March for Aflatoxins in food and feed stuffs.

    So far within the month of March 2019 there have been 25 border rejections for Aflatoxins found in food and feed products, as per the European Commission Rapid Alert System for Food
    March 22, 2019
    General, Mycotoxins
  • mycotoxins in animal feed

    Contaminated Cereal Products Rejected at EU Boarders

    In the month of May alone, over 20 cases of feed and cereal based products have been rejected at EU boarders after testing positive for aflatoxins with a risk decision level marking
    May 21, 2018
    Mycotoxins
  • mycotoxin testing

    How Randox Food Diagnostics solutions for mycotoxin testing are improving the industry.

    Commitment to research and development is the driving force behind our innovative technology and has allowed Randox Food Diagnostics to become a global leader in screening for toxins, residues and contaminants within

    May 16, 2018
    Mycotoxins

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  • DNSH what is it, and why should you be testing for it?
  • Ergot Alkaloids Detected in Rye and Barley Flour in Europe
  • Malachite Green found in Shrimp exports from Bangladesh

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