Beta-Agonists ELISA

Beta-agonists have chemical structures, similar to the naturally occurring catecholamines, adrenaline and noradrenaline. They were originally produced for the treatment of respiratory diseases such as asthma.
Beta-agonists facilitate the use of fats rather than glucose as a fuel source. Therefore, meat production is increased while fat deposition is inhibited. This improves the meat: fat ratio of animals and leads to the production of higher quality meat at lower cost.

There is a risk that residues of Beta-agonists may be present in animal feeds, which may be harmful to the consumer within the end meat products. The use of Beta-agonists as growth promoters has been banned in most countries. Consequently, it is important that abuse of these compounds is monitored. Sample types include Feed.

Product Number: SU2148

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AssayLOD (ppb)CompoundSpecificity (CR%)Specificity (CR%)
Beta-Agonists5.0 (Feed)Clenubuterol*
Cimbuterol
Bromochlorbuterol Carbuterol
Salbutamol
Methyl-Clenbuterol
Clenpenterol Hydrochloride
Brombuterol
Terbutaline
Penbutolol
Mabuterol
Mapenterol
Pirbuterol
Tulobuterol
Cimaterol
Clenproperol
Clorprenaline
Ractopamine
Fenterol
116.00
130.00
106.00
105.00
100.00
87.00
76.00
61.00
58.00
26.00
52.00
37.00
29.00
27.00
12.00
11.00
1.20
<0.20
100.00
112.00
91.00
90.00
86.00
75.00
65.00
53.00
50.00
48.00
45.00
32.00
25.00
23.00
10.00
9.00
1.00
<0.20
*Each LOD standardised to this compound